Frenchy's Rockaway Grill Menu

Crispy fries tossed in garlic butter and parsley topped with garlic aioli, bay seasoning and snow crab

Lightly floured and fried, served with honey mustard and marinara

served with Bahamian sauce

Fried potato dippers loaded with tenderloin tips, queso, jalapeño peppers and pico de gallo ~ garnished with cilantro

1/2 lb. of fresh grouper nuggets lightly breaded and fried, served with housemade tartar sauce

Fresh oysters topped with a blend of spinach, spices, onion, bacon and a pepper loaf cheese sauce

Raw or steamed, served with horseradish, crackers, cocktail sauce and lemons

Lightly fried and tossed in a housemade buffalo sauce, served with blue cheese and celery

A half-pound of plump shrimp chilled, topped with bay seasoning, and served with cocktail sauce and lemon

housemade, grilled jumbo lump crab cake served with garlic aioli

Served with crackers and lemon; It put us on the map!

Snapper, shrimp and scallops marinated in fresh citrus juices then mixed with jalapeño, red onion, cilantro, red peppers, garlic and spices. Garnished with a corn wheel, tomatoes, avocados and blue corn tortilla chips

Fresh large jalapeño peppers stuffed with cream cheese, crab meat and spices then deep-fried and served with creamy horseradish and raspberry inferno sauce

Grilled or Cajun chicken, mixed cheeses, and pico de gallo in a flour tortilla ~ served with salsa and sour cream on the side

Breaded or naked, tossed in Buffalo or Honey BBQ sauce ~ served with blue cheese and celery

Hand cut, hand breaded fresh chicken tenders, fried and served with BBQ sauce

Large shrimp rolled in coconut flakes, deep fried and served with raspberry inferno sauce

Pan sautéed shrimp in a creamy coconut sauce (coconut milk, basil, ground ginger, tomato, and onions) garnished with cilantro ~ served with toasted bread for dipping

Thinly sliced, breaded and fried, served with our housemade Bahamian sauce

Fresh octopus marinated and chargrilled to perfection

Housemade blue corn tortilla chips loaded with ahi tuna (uncooked), eel sauce, gochujang sauce, avocado purée, pico de gallo, green onions and fresh mangos!

Two lightly chargrilled avocado halves stuffed with tuna poke (uncooked) on a bed of sticky rice and sesame seaweed, with sliced cucumber and topped with a sweet chili sauce; contains nuts

Ahi Tuna lightly rolled with Cajun seasoning, seared rare, and chilled. Served with seaweed salad, wasabi, and soy sauce on the side

Housemade egg rolls stuffed with fresh Cajun grouper, corn, black beans, cilantro, red pepper, onion and jack cheese, served with a tropical jalapeño dipping sauce

Plump scallops individually wrapped in bacon and pan sautéed in a delicious sweet and spicy ginger, served over coconut rice

Fried wontons stuffed with a mixture of crabmeat, cream cheese, green onions, garlic, soy and sweet chili served with a raspberry inferno sauce for dipping

A delicious baked soft pretzel shaped like our famous Frenchy's fishbone logo ~ served with a warm cheese sauce and honey mustard on the side

Our famous secret recipe, housemade daily! Lightly seasoned and creamy

Loaded with grouper, shrimp, scallops and crab

Fresh mahi mahi - grilled or Cajun - topped with lettuce, tomato, cheese and housemade tartar sauce

Lightly breaded and fried, dipped in housemade buffalo sauce and topped with blue cheese dressing, lettuce and tomato

Grilled with Jamaican jerk spices and topped with jerk sauce, provolone cheese, bacon, lettuce and tomato

Seasoned and grilled, topped with sautéed mushrooms, grilled pineapple, provolone and American cheeses, lettuce, tomato and honey mustard

Seasoned and grilled, topped with sautéed mushrooms, bacon, provolone and American cheeses, avocado and honey mustard

Housemade chicken salad, lettuce, tomato and mixed cheeses stuffed in a pita, topped with crushed walnuts. Served with honey mustard and fresh fruit

1/2 lb. of fresh grouper, lightly breaded and fried with a side of housemade tartar sauce

Large shrimp breaded and deep fried with a side of cocktail sauce

Lightly fried clam strips with a side of housemade tartar sauce

A delicious blend of fresh grouper, crab, shrimp, scallops and clams with potatoes, carrots, celery and onions in our housemade cream sauce and baked into a flaky crust

Formally known as Stuffed Grouper Fresh gulf grouper topped with a crab meat, onions, green peppers, celery stuffing, and Dijon caper hollandaise

Fresh gulf grouper filet pan sautéed with sun-dried tomatoes, mushrooms and basil in a lemonwine butter sauce and topped with feta cheese crumbles

Fresh gulf grouper, shrimp, and sea scallops - Cajun, fried, jerk, or grilled - served with housemade sauces

Fresh gulf grouper, grilled, Cajun or fried

Fresh gulf grouper grilled with Jamaican jerk seasonings and topped with jerk sauce

Shrimp rolled in coconut flakes then deep-fried and served with raspberry inferno sauce

Grilled, Cajun, fried or jerk

Plump and juicy shrimp prepared Cajun, grilled, jerk or fried

Fresh mahi mahi, chargrilled or Cajun

Bow tie pasta with spinach, sun-dried tomatoes and mushrooms all sautéed with a delicious housemade white vodka cream sauce (not served with sides)

8 oz. Filet served with grilled, fried, or Cajun shrimp

Housemade by Ragena's Pies

Housemade walnut brownie with cookies 'n cream ice cream, topped with caramel, hot fudge, whipped cream and nuts